Fitis
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Maturity |
early |
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Tubers |
round oval, very uniform grading, medium sized, high number of tubers, light yellow flesh and yellow, smooth to medium smooth skin |
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Plant |
short to medium, semi-erect, rapid and good development of foliage, rapid canopy formation, frequency of white flowers, medium to high |
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Resistance to |
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Viruses |
PVY / PLRV- intermediate |
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Nematodes |
Ro1, Ro 4 |
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Black Leg |
high |
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Tuber Blight |
high |
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Rhizoctonia |
high |
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Yield |
high, very uniform in grading, starch content about 16-17 % |
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Storability |
very good |
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additional remarks |
excellent for crisping and other fried products, suitable for dehydrated products |
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