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| Aktiva NN TABLE AND PROCESSING POTATO Maturity: second early Tubers: very attractive shape, large oval, smooth skin, shallow eyes, uniform grading, almost no susceptible to bruising Plant: rapid emergence, rapid and vigorous foliage development, rapid canopy formation, good ground cover Consumer predominantly firm cooking, very good taste,
Quality: Processing: very well siutable for the production of French fries and dehydrated potato products Resistances: resistant to potato cyst nematodes Ro1 and Ro4, medium susceptibility to PVY, high resistance to rhizoctonia and black leg Yield: high yielding Storability: good, long dormancy, stable in quality Aktiva is a newly cultivated second early predominantly firm cooking table potato. This high-yielding variety is also suitable for the production of French fries and dehydrated potato products. |